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AZ’s own Chef Matthew Grunwald whips up Bacon and Butternut Squash Galette for “Bacon Nation” book

Crispy! Smoky! Salty!     Pure heaven for bacon lovers everywhere.     This last Tuesday I was at the Scottsdale, Arizona Sub-Zero Wolf kitchens to film a video promo for the new cookbook Bacon Nation by Peter Kaminsky and Marie Rama.  My recipe of choice from the book:... Read More

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